The healing properties of the black seed have been used for millennia, and it dates back 3,300 years.
It is derived from Nigella Sativa, which is an annual flowering plant, often referred to among English-speaking cultures as Roman coriander, black cumin, black caraway, black sesame, and onion seed.
The oldest records of the use of this plant come from the ancient Egyptians, and the black seed oil was even found in the tomb of the Egyptian Pharoah Tutankhamun.
This seed is known as Habbatul barakah in Arabic cultures, meaning the “seed of blessingfluorouracil and people believe that the Islamic prophet Mohammed said that it is “a remedy for all diseases except death.”
The health benefits of the black seed have been confirmed by numerous studies in the biomedical literature. There are 458 published, peer-reviewed studies referencing it since 1964, all of which speak about the following properties of the plant:
- Insulin Sensitizing
- Gluconeogenesis Inhibitor (Anti-Diabetic)
- Interferon Inducer
- Renoprotective (Kidney Protecting)
- Tumor Necrosis Factor Alpha Inhibitor
- Leukotriene Antagonist
- Hepatoprotective (Liver Protecting)
However, these are only part of the countless pharmacological actions of the black seed.
It is extremely beneficial in the treatment of various health conditions and diseases, including:
Asthma: Black cumin contains an active ingredient, thymoquinone, which is even more effective than the drug fluticasone in an animal model of asthma. Studies have shown that the boiled water extracts of black seed have a relatively potent antiasthmatic effect on asthmatic airways.
Epilepsy: Black seeds have strong anticonvulsive properties, and the water extract was found to dramatically reduce seizure activity.
Type 2 Diabetes: the daily dosage of 2 grams of black seed reduces fasting glucose, increases beta-cell function, reduces insulin resistance, and reduces glycosylated hemoglobin (HbA1c).
Acute tonsillopharyngitis: The capsules of black seed soothe throat pain and reduce the need for painkillers.
High Blood Pressure: Patients with mild hypertension have lowered blood pressure by taking 100 and 200 mg of black seed extract, twice daily, for 2 months.
Helicobacter Pylori Infection: Black seeds successfully treat H. pylori activity.
MRSA: This sees has also been shown to have powerful anti-bacterial activity against clinical isolates of methicillin-resistant Staphylococcus aureus.
Opiate Addiction/Withdrawal: One study on 35 opiate addicts discovered that it is a potent therapy in long-term treatment of opioid dependence.
Chemical Weapons Injury: According to the findings of a randomized, placebo-controlled human study of chemical weapons injured patients, boiled water extracts of black seed reduced chest wheezing, respiratory symptoms, and pulmonary function test values.
If we understand the power of this seed, which is made by Nature, we can easily recognize its beneficial effects on health, which have been scientifically confirmed.
Nowadays, there is a growing interest and use of natural medicines and remedies in the treatment of all kinds of health issues, while the conventional medical system disappoints with the severe side-effects of drugs, and fails to provide healing.
Therefore, people will learn that natural food-medicines, such as the black seed, will help them regain the control over their own health and well- being.